The CCF was founded by a dedicated group of farmers, agronomists, and business leaders who recognized the potential of Cambodia's cashew industry on

the international stage. Starting with a few committed members, the federation has grown exponentially, mirroring the expansion and success of

the cashew sector in Cambodia. Through years of relentless advocacy, research, and community engagement, the CCF has played a pivotal role in introducing

sustainable farming techniques, improving quality standards, and opening new markets for Cambodian cashews.